Tomato Rice
Ingredients
Rice | 1 cup |
Tomatoes | ½ can |
Green Pepper | 1 |
Onions | 1-2 |
Green Chillies | 2-3 |
Ginger | ½ inch |
Garlic | 2-3 cloves |
Fresh coriander | bunch |
Random spices | ? |
Preparation
- Fry cut onions, green pepper, ginger, garlic, random spices ( cloves, black pepper, cinnamon, cardamon, bay leaves) and salt for 5 - 10 minutes.
- Add tomatoes, sauté for a while.
- Add washed and drained rice, fry for 5 minutes or so. Add more water and cook until rice is done.
- Extra fancy: Top rice with cheese, tomato and green pepper slices (rings, e.g.) and bake for 20 - 25 minutes at 250o.